Frozen Custard is a gourmet ice cream treat which first originated on Coney Island, New York, as a carnival treat at the turn-of-the-century. The popularity of Frozen Custard quickly grew and was the rage of the East Coast. Frozen Custard could be found at many East Coast resort areas. Many travelers had a chance to taste the new sensation and it quickly spread to the Midwest.

Our recipe comes from a frozen custard shop in Illinois that has been serving custard for over 20 years. After tasting the product ourselves, and seeing all the awards it won, we decided we wanted to serve this product to our customers as well.

Here are a few of the awards.